Dressings: Buttermilk Ranch, Gorgonzola Bleu Cheese, Honey Mustard, “Ten” Thousand Island, Creamy Balsamic Vinaigrette, Raspberry Vinaigrette and House Italian
Side Salads
Fruit and Almond
Mixed Greens with Broccoli, Mandarins, Strawberries, Cheddar, almonds, dried cranberries, grape tomatoes, and cucumbers
Caesar
Romaine tossed with our Homemade Dressing, Croutons, and Reggiano Parmesan
Greek Salad
Shredded Iceberg Lettuce With Imported Feta Cheese, Kalamata Olives,Pepperoncini, Pickled Beets, Grape Tomatoes And Cucumbers,Drizzled With Our Homemade Italian Dressing
House
Fresh Tossed Salad With Grape Tomatoes, Cucumbers, Cheddar Cheese And Homemade Croutons
Tomato and Mozzerella
Layers of Fresh Mozzarella, Tomatoes and Basil, Drizzled with Our House Italian
Iceberg Wedge Salad
with Gorgonzola Bleu Cheese Dressing, Applewood Bacon and Grape Tomatoes
Entreé Salads
House, Ceasar, Greek, or Fruit & Almond Grill
A Large Salad Served a la Carte or With a Fresh, Cooked-To-Order topping of Chicken, jumbo shrimp, Salmon, or crabcake
Five-Eight-Four Salad Bar
Design your own, "All-You-Can-Eat" salad with an Array of Unique ingredients, Old-Time Favorites, seasonal veggies, fruits, nuts, and homemade salad dressings. Try it with one of our signature grilled toppings of grilled chicken, chilled jumbo shrimp, famous crabcakes, or grilled salmon to make it an entree.
