New York Style With a Buttery Graham Cracker Crust, With seasonal fresh Toppings
Company Shops Apple Crisp
Warm Granny Smith Cinnamon Apples Topped With a Pecan Streusel, French Vanilla Ice Cream and Caramel Sauce
Seven Layer Death by Chocolate
Chocolate Mousse and Chocolate Ganache Between Layers of Moist Chocolate Cake, Laced With Hershey’s Chocolate Sauce, Caramel and White Chocolate Shavings
Hot Skillet Cookie
A Warm, Giant Chocolate Chip Cookie, Baked to Order in a Cast Iron Skillet, Topped with Vanilla Ice Cream, Chocolate Sauce, Whipped Cream and A Fresh Strawberry
White Chocolate Crème Brûlée
A Smooth Vanilla Custard with Belgian White Chocolate, Glazed with a Burnt Sugar Top
Godiva Chocolate Crème Brûlée
So...You Thought the White Chocolate was Good! Wait Until You Try this Smooth Dark Chocolate Version!
Bananas Foster
Fresh Sliced Bananas Cooked in a Meyer’s Dark Rum and A Brown Sugar Syrup, Served Warm Over French Vanilla Ice Cream
"Marie's" Homemade Baklava
You are In For a Treat! Made Just For Us! Marie, Alamance County’s Renowned Baker, Makes This Traditional Lebanese Nut-Filled Flaky Pastry of Phyllo Dough, Chopped Pecans and Atter (Syrup)
